Don't Miss a Beat!Join our mailing list to be the first to know about upcoming events, live performances, and special offers!

Appetizers & Hors D'oeuvres

Set to serve approximately 50 guests

$90

Spanakopita

$100

Crab-Stuffed Mushrooms

$135

Mini Beef Wellingtons

$120

Chicken Satay Skewers

$100

Crispy Chicken Wings

Chili buffalo or honey garlic

$100

Vegetable Spring Rolls

With chili maple dip

$125

Bacon-Wrapped Scallops

With Frangelico maple glaze

$105

Mini Crab Cakes

With dijon tartar

$90

Boursin-Stuffed Mushrooms

$110

Bang Bang Shrimp

$95

Spinach & Artichoke Dip

With crispy tortilla chips

$105

Chicken Fingers

With honey dijon dipping sauce

$95

Bruschetta Mozzarella Crostini

With balsamic glaze

$100

Prosciutto-Wrapped Asparagus

$85

TFP Devilled Eggs

$95

Antipasto Mini Skewers

Market Price

Lobster Sliders

$105

Chicken & Pear Salad Sliders

$105

Turkey Club Quarter Sandwiches

$135

Shrimp Cocktail

With bloody Mary cocktail sauce

$135

Ahi Tuna on Cucumber

With wasabi mayo

$95

Prosciutto-Wrapped Melon

Market Price

Lobster Crostini

$130

Lump Crab Crostini

$100

Chicken Salad Crostini

With smoked gouda

$85

Assorted Finer Sandwiches

Chicken, ham, egg, tuna

Prix Fixe Menu

$85 per guest. Includes 4 courses

Prix Fixe Menu

$95 per guest. Includes 4 courses

Lobster Bake

$125 per guest. Includes 4 courses

A La Carte

Serves up to 50 guests per item

Brunch Buffet

$65 per guest. Select 4 starters & 4 mains

ALCOHOL SERVICES & POLICIES

Open Bar

Open bar alcohol and beverage service is provided at no cost to your guests. The cost of each purchase is recorded and added to the total, pre-tax. Options available to guests can be limited based on discussions with the events team.

Cash Bar

Cash bar alcohol and beverage service is provided, and guests pay for their own drinks.

Open/Cash Bar Combination

An open bar is provided for a period of time, then converted to a cash bar. Some events may offer a cocktail reception for a preset time limit before switching to a cash bar.

Maine Liquor Laws

Maine liquor laws are strictly enforced. Guests appearing younger than 30 years old must provide valid ID. Private parties remain subject to Maine Liquor Laws. The minimum drinking age is 21. Anyone found furnishing alcohol to someone under 21 may be asked to leave, along with the guest receiving the drink. Hosts and groups share responsibility for ensuring proper alcohol consumption. The goal is for all guests to enjoy their time safely and responsibly.

Catering

Appetizers & Hors D'oeuvres